Introduction Sharpening a knife with a whetstone might feel difficult in the beginning, but with the right guidance and some practice, it becomes an easy skill to learn. This method is a favourite among chefs because it leaves the blade sharp and smooth. In this Matsato Knife Review guide, you’ll learn how to use a whetstone in simple, clear steps. What Is a Whetstone? A whetstone (also called a sharpening stone) is a flat stone…